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DTSTART;TZID=Asia/Nicosia:20250606T164500
DTEND;TZID=Asia/Nicosia:20250606T233000
DTSTAMP:20260627T194817
CREATED:20250522T074648Z
LAST-MODIFIED:20250528T093121Z
UID:743616-1749228300-1749252600@www.visitcyprus.com
SUMMARY:14th Pancyprian Strawberry Festival Paralimni-Deryneia Municipality  - 6.6.2025
DESCRIPTION:The goal of the Festival is the continuous promotion of the innovative cultivation of strawberries\, as well as the dissemination of the fruit and its by-products\, combined with the presentation of a high-quality cultural and artistic program. \nThousands of visitors to the Festival\, both locals and tourists\, are offered an abundance of fresh strawberries and a variety of strawberry-based products such as juices\, jams\, liqueurs\, sweets\, ice creams\, and more — all generously provided by the producers and lovingly prepared by their spouses and many volunteers. \nThe organized groups of the Municipality operate booths within the Festival grounds\, offering food and drinks. Visitors have the opportunity to enjoy a rich artistic program\, which this year will feature the popular singer Peggy Zina\, as well as the young and talented Myrto Meletiou. \nAt the Strawberry Festival 2025\, there will also be a strawberry pastry competition\, hosted by the well-known chef Chrysso Lefou\, along with a children’s corner that will include children’s theatre\, pottery\, arts & craft\, face painting\, and more fun activities. \n  \nFor the programme click here
URL:https://www.visitcyprus.com/event/14th-pancyprian-strawberry-festival-paralimni-deryneia-municipality/
LOCATION:«Anagennisi» Deryneias Stadium\, 58 Stadiou Str\, Deryneia\, 5380\, Cyprus
CATEGORIES:Festivals,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.visitcyprus.com/wp-content/uploads/2025/05/festivalfraoulas.jpg
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DTSTART;TZID=UTC:20250321T000000
DTEND;TZID=UTC:20250322T210000
DTSTAMP:20260627T194817
CREATED:20250314T042547Z
LAST-MODIFIED:20250314T042619Z
UID:714527-1742515200-1742677200@www.visitcyprus.com
SUMMARY:Cyprus Bar Show - 21-22.3.2025
DESCRIPTION:What is the Cyprus Bar Show? \n• The Cyprus Bartenders Association is a nationwide organization based in Paralimni. Founded in 2002\, it has been a member of the International Bartenders Association (IBA) since 2004. Since then\, it has been organizing the National Cocktail Competitions for professionals\, as well as the National Student Competitions (since 2005) for students of Hotel & Catering Technical Schools. \n• In 2024\, the Association hosted the 1st International Cocktail Championship\, attracting bartenders from around the world. The competition featured Classic Cocktail and Flair Bartending categories\, enhancing Cyprus’s international presence in the bartending industry. The Association proudly represents Cyprus abroad\, successfully participating in IBA World Cocktail Championships and international conferences. \n• The Cyprus Bar Show is organized by the Cyprus Bartenders Association\, offering professionals the opportunity to discover new products\, participate in cocktail competitions\, explore new preparation and serving techniques for cocktails\, beer\, wine\, coffee\, and spirits\, network with companies\, and attend seminars\, presentations\, and tastings. \nThe Cyprus Bar Show was established in 2015 as an effort to create a new institution and an annual meeting point for professionals in the Hotel\, Restaurant\, Café\, and Bar (HoReCa) industry. \n• The 9th Cyprus Bar Show is a specialized exhibition focusing on HoReCa products\, open to all professionals and employees in the food and beverage industry\, including business owners\, Bar Managers\, F&B Managers\, Hotel Managers\, Bartenders\, Baristas\, Waiters\, Hotel Staff\, Educators\, and Students of hospitality schools and related university programs. \n• During the exhibition\, a dedicated area will host ongoing educational programs covering topics such as product tastings (wine\, beer\, coffee\, spirits)\, introductions to new products\, emerging trends\, and expert-led presentations. Carefully selected speakers and brand ambassadors from Cyprus and abroad will share insights and recommendations for the upcoming summer season. \n• Entry is open to both professionals and the public\, including access to the seminars. Upon entry\, visitors are required to sign the guestbook. \n• For more information\, visit our website Cyprus Bar Show or contact us at +357 99355801. • Objective: “Enhancing our Tourism Product.” \n  \nFor the programme click here
URL:https://www.visitcyprus.com/event/cyprus-bar-show-21-22-3-2025/
LOCATION:LAXIA PALACE PROTARAS\, LEOFOROS PROTARA CAVO GRECO 40\, Protaras\, Cyprus
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.visitcyprus.com/wp-content/uploads/2025/03/INVITATION-CYPRUS-BAR-SHOW-2025.jpg
ORGANIZER;CN="COSTAS PISHIAS -PRESIDENT CYPRUS BARTENDERS ASSOCIATION":MAILTO:adm.cyba@cytanet.com.cy
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DTSTART;TZID=UTC:20241013T133000
DTEND;TZID=UTC:20241013T190000
DTSTAMP:20260627T194817
CREATED:20241002T024104Z
LAST-MODIFIED:20241002T024118Z
UID:558916-1728826200-1728846000@www.visitcyprus.com
SUMMARY:Ppazlouzes Event/Festival\, at Ayios Mamas Village Limassol - 13.10.2024
DESCRIPTION:An event dedicated to tradition\, with the main theme being\, the preparation of authentic “palouzes”  and “sousioukos”\, – the famous Cyprus traditional desserts\, made of vine crapes juice\, known as “moustos.  Prepared as is customary in the mountainous wine villages of the Limassol district. \nVisitors will have the opportunity to watch and take part in the traditional process of making the ppalouzes and dipping of sousioukos. \nAlso\, will be treated with plenty of fresh made\, ppalouzes and enjoy live traditional and Greek music and dances. \nFor our little friends there will be entertainment station with crafts\, painting\, clay and lucky wheel with lot of surprises.  Kids can also enjoy donkey rides through the streets of the village. \nFor the most daring guests\, we have a challenging  arm-wrestling competition. \nThere will be a market with many types of traditional food and drinks for sale (ppalouzes\, sousioukos\, kiofterka\, pastelli\, homemade bread\, variety of nuts\, Cyprus sweets & jams\, Zivania and Commandaria are some of the products you can find. \nVisitors may rest at the Café-neio near the Church enjoying hot or refreshing drinks and other snacks. \nDuring the event\, the following places will be open to visitors. \n\nThe Church of Ayios Mamas\nThe newly established exhibition (inside the church of Agios Mamas)\, where visitors can see ecclesiastical exhibits and Icons of significant historical value.\nThe Rebecca Winery. (a few meters below the venue) The place of “Commandaria Revecca” – the Gold Medal winner of the Cyprus Wine Competition 2024\nThe Folk museum of the village. Exhibition of traditional tools and objects.
URL:https://www.visitcyprus.com/event/ppazlouzew-event-festival-at-ayios-mamas-village-limassol-13-10-2024/
LOCATION:Square of Saint Mamas Church\, Agios Mamas Village of Limassol\, Agios Mamas\, 4741\, Cyprus
CATEGORIES:Festivals,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.visitcyprus.com/wp-content/uploads/2024/10/crapes-.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20241007T183000
DTEND;TZID=UTC:20241012T221500
DTSTAMP:20260627T194817
CREATED:20241008T022838Z
LAST-MODIFIED:20241008T023707Z
UID:559595-1728325800-1728771300@www.visitcyprus.com
SUMMARY:Tsakkisti elia (green olive) festival - 7-12.10.2024
DESCRIPTION:This year’s “Green Olive Festival” aims primarily to further promote the traditional product of the green cracked olive and its preparation method\, as well as to introduce the public to other products that feature olives as a key ingredient. Additionally\, through this festival\, we seek to highlight our cultural heritage\, the customs and traditions of our region\, as well as our traditional dances and songs. This year\, the entire event will be significantly upgraded and extended in duration. \nThe “Green Olive Festival” will take place from October 7 to October 12 this year. During the week\, experiential workshops will be held for the preparation of traditional olive pie and other baked goods at a local bakery\, as well as a screening of a film about olives at a local open-air cinema (there would be a parallel screening at the indoors cinema hall). On October 12\, the event program will begin with the opening of the traditional olive mill\, followed by a small artistic performance at the outdoor space of the mill and a contest for cracking green olives. Then\, accompanied by live traditional music\, there will be a “patinada”—a traditional procession where musicians and dancers parade through the streets\, performing lively folk music and dance— the the parking place of Protis Apriliou (1st of April) Square. There\, the event will continue with a traditional celebration including live music Vasiliki Hadjiadamou’s band and Cypriot folk dances performed by the “Othellos” dance group. \nAt the event main venue\, there will be stalls selling green cracked olives\, extra virgin olive oil\, traditional sweets made with olives\, olive paste\, various olive-based baked goods\, olive oil-based cosmetics and an experiential workshop on olive cracking. Upon entering the main menu\, each visitor will receive a traditional treat consisting of warm bread with olive oil\, cracked olives\, and wine\, as well as canapés where cracked olives will be used in a more contempory manner. Additionally\, there will be a publication available to the public that will include both the preparation process of green cracked olives\, as well as traditional and modern serving suggestions recommended by a professional baker and a professional chef\, along with recipes for dishes featuring olives as the main ingredient. Food\, drinks\, desserts and other traditional products would be available too. \n  \nEntrance is free for all the events. \nThe cost to purchase food during the traditional eveningis: Adults – €20\, Children (up to 12 years) – €12 \n  \nStart time/ End time: \nWorkshop: 18:30 – 20:30\nCinema: 20:15 – 22:15\nOpening event at the Traditional Olive Mill: 18:45 – 19:45\nTraditional evening : 20:00 – late \n\n 
URL:https://www.visitcyprus.com/event/tsakkisti-elia-green-olive-festival-7-12-10-2024/
LOCATION:Traditional products laboratory Stylianos Ch. Athini\, Episkopi Limassol\, 13 Agias Paraskevis\, Limassol\, 4620\, Cyprus
CATEGORIES:Festivals,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.visitcyprus.com/wp-content/uploads/2024/10/elia.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20241006T150000
DTEND;TZID=UTC:20241006T150000
DTSTAMP:20260627T194817
CREATED:20240918T090214Z
LAST-MODIFIED:20240926T091324Z
UID:555471-1728226800-1728226800@www.visitcyprus.com
SUMMARY:2nd Gastronomy Festival Potamious Village - 6.10.2024
DESCRIPTION:We are waiting for you in the village square Fader Leonidas.  Enjoy for free traditional trahanas\, cookies\, timithotes (pies)\, hot palouze (made from grape juice)\, wine and zivania.  Gastronomic workshops for the preparation of traditional Cyprus products\, pumpkin decoration. \n15:30  Easy bike wine route for kids and adults (bring your own bikes) \n16:30  Walking tour guide in the village. \n17:00  Interactive game in various spots of the village (for kids and adults) \nTraditional Music. \nFor more information: 99580630 (Sofi)\, 96401506 (Lenia) \nVenue/s \nName:  Potamiou village \nStart date/End date: 6 October 2024 at 15:00 \nEntrance Price/Τicket:  Free
URL:https://www.visitcyprus.com/event/2nd-gastronomy-festival-potamious-village-6-10-2024/
CATEGORIES:Festivals,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.visitcyprus.com/wp-content/uploads/2024/09/palouzes.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240929T110000
DTEND;TZID=UTC:20240929T163000
DTSTAMP:20260627T194817
CREATED:20240918T085515Z
LAST-MODIFIED:20240918T085515Z
UID:555441-1727607600-1727627400@www.visitcyprus.com
SUMMARY:KATO DRYS TRADITIONAL DELICACIES FESTIVAL- 29.9.2024
DESCRIPTION:The purpose of the event is to introduce the public to the local architecture and traditional products. \nThe event will start at the Folklore Museum at 11:00\, where the public will participate in grape pressing\, zivania distillation\, and the preparation of palouze and trachanas. Traditional delicacies will be offered to the participants. \nAt the Bee and Embroidery Museum\, visitors will observe the preparation of carob syrup and zivania\, and taste 14 local products. \nAdmission to both museums is free. \nAt  Ktima Christoudia \, visitors will have the opportunity to take a vineyard tour\, visit the winery\, and taste the various wines and delicacies they have to offer. Transportation to and from the winery will be provided by bus.\nThe event will conclude with a performance by the Perkallos Dance Ensemble. \nVenue/s \nName:  Koinotiko Symvoulio Kato Dry\nPostal address: 7714 Kato Drys\, Larnaca\nPhone number: +357 24342833\nFax: +357 24342199\nWebsite: https://www.katodrys.org/\nSocial media: facebook: Symvoylio Kato Dry\, ΚοινότηταΚάτωΔρυ\nInstagram: katodryscommunity_official \nStart date/End date: 29 September 2024 \nStart time/End time:  11:00-16:30 \nEntrance Price/Τicket:  FREE \nEvent Program click here
URL:https://www.visitcyprus.com/event/kato-drys-traditional-delicacies-festival-29-9-2024/
LOCATION:Kato Drys
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://www.visitcyprus.com/wp-content/uploads/2024/09/KATODRYS.jpg
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