Food & Drink

The halloumi made with sheep and goat’s milk, is considered the flag of authentic Cypriot cuisine and a part of the cultural heritage of Cyprus. Its history "travels" to the depths of the centuries, making it one of the oldest cheeses in the world. Its production is directly linked to the traditional rural life and […]

This event will be created with its primary goal in mind, which is none other than the promotion and showcase of all the products created from the vineyard. The rich treatment of products and desserts, in combination with the opportunity that visitors will have to buy the products, the possibility to take part in experienced […]